The Provost’s OA Publishing Fund was established to encourage widespread readership of the research results of CEU faculty.
Opening the Future has accrued library support to fund two additional open access monographs.
Opening the Future is the CEU Press collective library funding model for open access monographs.
Central European University Press (CEU Press), in partnership with the Community-led Open Publication Infrastructures for Monographs (COPIM), and in collaboration with early supporters of the Opening the Future library membership programme, has reached the threshold needed to begin funding its first titles in open access.
Emily Poznanski joined the CEU Press as Director on February 15, having previously served as Strategic Director at De Gruyter in Berlin.
Emily Poznanski, current Director of Strategy at De Gruyter in Berlin, will join CEU Press as its new director on February 15th 2021.
Central European University Press is moving to open access.
CEU Press extends the mission and influence of the university through its publishing program.
András Koerner's Jewish Cuisine in Hungary is the the winner of the National Jewish Book Award in the Food Writing & Cookbooks category.
This year's speaker will be renowned Italian historian Carlo Ginzburg, author of The Cheese and the Worms.